Margarita - Glazed Loaf Cake Recipe

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Margarita - Glazed Loaf Cake
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Ingredients
10
Count
Nutrition
234
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Coat a 5x 9 inch loaf pan lightly with shortening.
  2. Cut a piece of wax paper to line the bottom of the pan and press it into place
  3. Lightly coat the waxed paper with shortening
  4. Sift the flour, baking powder,and salt together twice onto a piece of waxed paper..
  5. In a large bowl, mash together 1 cup of the sugar with 2 tablespoons of the lime zest until moist and fragnant
  6. Add the butter and beat until smooth
  7. One at a time beat in the eggs.
  8. By halves alternately add the flour mixture and the buttermilk to the creamed mixture ; do not over mix.......
  9. Pour the batter into the prepared pan
  10. Bake at 350 degrees f. until a tooth pick comes out almost clean in the center about 50 minutes......
  11. Cool the cake in the pan on a rack for about 15 minutes
  12. Postion the rack in the oven 6 inches from the broiler
  13. In a small bowl stir together the remaining 1/3 cup sugar, the tequila, lime juice, and remaing 1 tablespoon lime zest and triple sec.
  14. Remove cake from the pan and peel off the waxed paper
  15. Set the cake upright on the broiler pan
  16. Gradually spoon the tequila mixture over the top of the loaf, allowing it to absorb as much of the glaze as possible..
  17. Set the cake under the broiler and broil until the top is bubbling and lightl browned, about 30 seconds to 1 minute
  18. Transfer to a rack and cool completely before cutting.........
  19. Serve 8
  20. Note from tink;....now i made a key-lime icing extra ...and drizzled it on it when it was ready to eat and it was delicious ...........
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.68 Kcal (978 kJ)
Calories from fat 84.76 Kcal
% Daily Value*
Total Fat 9.42g 14%
Cholesterol 24.76mg 8%
Sodium 163.43mg 7%
Potassium 171.74mg 4%
Total Carbs 32.04g 11%
Sugars 0.59g 2%
Dietary Fiber 0.8g 3%
Protein 4.07g 8%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 4%
Iron 2.9mg 16%
Calcium 62.5mg 6%
Amount Per 100 g
Calories 380.24 Kcal (1592 kJ)
Calories from fat 137.92 Kcal
% Daily Value*
Total Fat 15.32g 14%
Cholesterol 40.29mg 8%
Sodium 265.93mg 7%
Potassium 279.45mg 4%
Total Carbs 52.13g 11%
Sugars 0.96g 2%
Dietary Fiber 1.29g 3%
Protein 6.62g 8%
Vitamin C 1.5mg 2%
Vitamin A 0.2mg 4%
Iron 4.7mg 16%
Calcium 101.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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