Main
Recipes
Course
Desserts
Marbled Cheesecake Bars Recipe

Marbled Cheesecake Bars Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 oz chocolate, broken into
1 cup flour
1 cup finely chopped pecans (they are to go in the crust)
1/2 cup butter or 1/2 cup margarine, softened
24 oz cream cheese, softened
1 tsp pure vanilla extract
3 eggs
3/4 cup granulated sugar

Directions:

Preheat oven to 325ºF.
CRUST:.
Combine flour, pecans, butter or margarine, and brown sugar; mix well.
Press the mixture into the bottom of an ungreased 8 or 9 square baking pan.
Bake 15-16 minutes, or until light golden brown.
Let cool while preparing batter.
BATTER:.
Melt the chocolate (broken into 1 pieces)in a double boiled over hot, but not boiling, water, water.
Stir the chocolate occasionally until smooth.
Set aside.
In a large mixing bowl, beat the cream cheese, granulated sugar, and vanilla extract until well blended.
Add the eggs, one at a time, mixing well after.
Remove 1 cup batter and reserve.
Add the melted chocolate to the mixing bowl and combine.
Spoon the chocolate batter over the crust.
Pour the 1 cup of reserved plain batter over the chocolate batter.
Using the blade of a butter knife, swirl the batter to create a marbled effect.
Bake 30-35 minutes, or until center is set.
Place the pan on wire rack and cool to room temperature.
Cover, and transfer the pan to the refrigerator to chill, approximately 3 hours.
Store in covered in refrigerator.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1695.27 Kcal (7098 kJ)
Calories from fat	1240.62 Kcal
		% Daily Value*
Total Fat	137.85g	212%
Cholesterol	370.88mg	124%
Sodium	1547.93mg	64%
Potassium	658.76mg	14%
Total Carbs	100.58g	34%
Sugars	50.4g	202%
Dietary Fiber	9.75g	39%
Protein	26.28g	53%
Vitamin C	0.6mg	1%
Vitamin A	0.3mg	9%
Iron	5.5mg	31%
Calcium	366.8mg	37%

Amount Per 100 g
Calories	420.99 Kcal (1763 kJ)
Calories from fat	308.09 Kcal
		% Daily Value*
Total Fat	34.23g	212%
Cholesterol	92.1mg	124%
Sodium	384.4mg	64%
Potassium	163.59mg	14%
Total Carbs	24.98g	34%
Sugars	12.52g	202%
Dietary Fiber	2.42g	39%
Protein	6.53g	53%
Vitamin C	0.1mg	1%
Vitamin A	0.1mg	9%
Iron	1.4mg	31%
Calcium	91.1mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Praline Bundt Cake

Chopped pecans, Butter, softened, Cream cheese, softened and 17 more..
Chocolate Dessert

Flour, Pecans, chopped, Butter, softened and 6 more..
Yum Yum Cake

Flour, Chopped pecans, Melted butter, Cream cheese and 7 more..
Chocolate Vanilla Layer Cake

Flour, Pecans, finely chopped, Butter, melted and 9 more..
Delight

Flour , heaping, Pecans , pieces, Butter, melted and 5 more..
Sugar Free Mocha Cheesecake

Sugar free chocolate wafer cookie crumbs, Chopped pecans and 8 more..
Cream Cheese Pound Cake

Chopped pecans, divided, Butter, softened and 6 more..
Praline Bundt Cake

Chopped pecans, Butter, softened, Cream cheese, softened and 10 more..
Praline Bundt Cake

Chopped pecans, Butter, softened, Cream cheese, softened and 10 more..
Raspberry Walnut Torte

Flour, divided, Sugar, Butter, softened and 7 more..
Cream Cheese Butter Cookies

Flour , sifted, Salt, Butter, softened, Cream cheese and 4 more..
Ischl Tartlets

Flour, Baking powder, Butter, softened and 7 more..