Directions:
- Preheat oven to 325°.
- Place crumbs in a 9-inch square baking pan coated with cooking spray; drizzle with butter. Toss with a fork until moist. Press into bottom of pan. Bake at 325° for 8 minutes; cool on a wire rack.
- Place cheeses in a large bowl; beat with a mixer at high speed until smooth. Add sugar and flour; beat well. Add vanilla, egg whites, and egg; beat until well blended. Pour cheese mixture into prepared pan.
- Place chocolate in a small microwave-safe bowl; microwave at high 1 1/2 minutes or until soft, stirring after 45 seconds (chocolate should not completely melt). Stir until smooth. Drop melted chocolate onto cheese mixture to form 9 mounds. Swirl chocolate into batter using the tip of a knife. Bake at 325° for 35 minutes or until almost set. Cool on a wire rack. Cover and chill at least 4 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 88.92 Kcal (372 kJ) | ||
| Calories from fat | 22.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.51g | 4% | |
|---|---|---|---|
| Cholesterol | 19.89mg | 7% | |
| Sodium | 64.61mg | 3% | |
| Potassium | 50.97mg | 1% | |
| Total Carbs | 13.83g | 5% | |
| Sugars | 11.7g | 47% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 2.7g | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 24.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 246.39 Kcal (1032 kJ) | ||
| Calories from fat | 62.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.94g | 4% | |
|---|---|---|---|
| Cholesterol | 55.11mg | 7% | |
| Sodium | 179.04mg | 3% | |
| Potassium | 141.24mg | 1% | |
| Total Carbs | 38.32g | 5% | |
| Sugars | 32.42g | 47% | |
| Dietary Fiber | 0.56g | 1% | |
| Protein | 7.47g | 5% | |
| Iron | 0.5mg | 1% | |
| Calcium | 68mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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