Maple Crunch Drumsticks Recipe

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Maple Crunch Drumsticks
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Ingredients:

Directions:

  1. Melt margarine in 13-by-9-inch pan in 375-degree oven.
  2. In medium mixing bowl, beat eggs and syrup.
  3. In a paper bag, mix oatmeal and salt.
  4. Dip 8 drumsticks in egg and syrup mixture, then shake in bag with oatmeal to coat.
  5. Place coated chicken in single layer in margarine in the baking pan.
  6. Spoon some of the melted margarine over each.
  7. Bake uncovered at 375 degrees for 1 hour or until done.
  8. Serves 4.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.41 Kcal (1526 kJ)
Calories from fat 226.65 Kcal
% Daily Value*
Total Fat 25.18g 39%
Cholesterol 81.84mg 27%
Sodium 327.32mg 14%
Potassium 93.07mg 2%
Total Carbs 33.22g 11%
Sugars 29.83g 119%
Protein 2.86g 6%
Vitamin A 0.3mg 9%
Iron 0.9mg 5%
Calcium 42.3mg 4%
Amount Per 100 g
Calories 419.28 Kcal (1755 kJ)
Calories from fat 260.78 Kcal
% Daily Value*
Total Fat 28.98g 39%
Cholesterol 94.16mg 27%
Sodium 376.6mg 14%
Potassium 107.08mg 2%
Total Carbs 38.22g 11%
Sugars 34.32g 119%
Protein 3.29g 6%
Vitamin A 0.3mg 9%
Iron 1mg 5%
Calcium 48.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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