Directions:
- Place pork chops in slow-cooker.
- Mix all other ingredients in a bowl, and pour over pork chops.
- Cook on low for 5-6 hours.
- Serve over rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 105.42 Kcal (441 kJ) | ||
| Calories from fat | 35.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.9g | 6% | |
|---|---|---|---|
| Cholesterol | 4.95mg | 2% | |
| Sodium | 178.89mg | 7% | |
| Potassium | 37.3mg | 1% | |
| Total Carbs | 14.51g | 5% | |
| Sugars | 8.61g | 34% | |
| Dietary Fiber | 0.8g | 3% | |
| Protein | 2.33g | 5% | |
| Vitamin C | 9.9mg | 16% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 172.08 Kcal (720 kJ) | ||
| Calories from fat | 57.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.37g | 6% | |
|---|---|---|---|
| Cholesterol | 8.07mg | 2% | |
| Sodium | 292mg | 7% | |
| Potassium | 60.89mg | 1% | |
| Total Carbs | 23.68g | 5% | |
| Sugars | 14.05g | 34% | |
| Dietary Fiber | 1.3g | 3% | |
| Protein | 3.8g | 5% | |
| Vitamin C | 16.1mg | 16% | |
| Iron | 0.3mg | 1% | |
| Calcium | 10.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
