Directions:
- Place all ingredients in a large bowl; gently toss to combine. Serve immediately. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 45.2 Kcal (189 kJ) | ||
| Calories from fat | 8.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.99g | 2% | |
|---|---|---|---|
| Cholesterol | 4.17mg | 1% | |
| Sodium | 55.01mg | 2% | |
| Potassium | 139.69mg | 3% | |
| Total Carbs | 8.54g | 3% | |
| Sugars | 5.93g | 24% | |
| Dietary Fiber | 0.51g | 2% | |
| Protein | 1.62g | 3% | |
| Vitamin C | 11.4mg | 19% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 22.3mg | 124% | |
| Calcium | 39.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 42.11 Kcal (176 kJ) | ||
| Calories from fat | 8.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.92g | 2% | |
|---|---|---|---|
| Cholesterol | 3.89mg | 1% | |
| Sodium | 51.26mg | 2% | |
| Potassium | 130.16mg | 3% | |
| Total Carbs | 7.96g | 3% | |
| Sugars | 5.52g | 24% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 1.51g | 3% | |
| Vitamin C | 10.6mg | 19% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 20.8mg | 124% | |
| Calcium | 36.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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