Main-Dish Minestrone Recipe

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Main-Dish Minestrone
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Ingredients:

Directions:

  1. In large heavy saucepan, heat oil and butter.
  2. Add sausage; brown lightly.
  3. Add onion, garlic, celery, carrot and green pepper; cook until softened but not browned.
  4. Stir in parsley, basil, thyme, bay leaf and a little salt& pepper.
  5. Stir in tomatoes and stock.
  6. Bring to a boil; reduce heat, cover and simmer for about 10 minutes.
  7. Add cabbage, beans and macaroni.
  8. Cover and simmer about 30 minutes.
  9. If too thick, dilute with water to desired consistency.
  10. Taste and adjust seasoning.
  11. A nice variation on this soup is to add ground beef instead of sausage, and beef stock instead of chicken stock.
  12. Add 3/4 cup dried lentils and 1/4 cup barley instead of macaroni and kidney beans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.64 Kcal (1208 kJ)
Calories from fat 150.6 Kcal
% Daily Value*
Total Fat 16.73g 26%
Cholesterol 32.77mg 11%
Sodium 475.28mg 20%
Potassium 603.33mg 13%
Total Carbs 23.76g 8%
Sugars 7.02g 28%
Dietary Fiber 4.48g 18%
Protein 12.32g 25%
Vitamin C 23.5mg 39%
Vitamin A 0.1mg 4%
Iron 1.9mg 11%
Calcium 58.8mg 6%
Amount Per 100 g
Calories 94.37 Kcal (395 kJ)
Calories from fat 49.24 Kcal
% Daily Value*
Total Fat 5.47g 26%
Cholesterol 10.71mg 11%
Sodium 155.38mg 20%
Potassium 197.25mg 13%
Total Carbs 7.77g 8%
Sugars 2.29g 28%
Dietary Fiber 1.46g 18%
Protein 4.03g 25%
Vitamin C 7.7mg 39%
Iron 0.6mg 11%
Calcium 19.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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