Macaroons Con Peanut Butter Recipe

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Macaroons Con Peanut Butter
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Ingredients
5
Count
Nutrition
185
Calories
Total time
20
Minutes
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Ingredients:

  • 1/2 cup white sugar
  • 1 1/4 cups peanut butter
  • 2 1/3 cups cornflakes cereal
  • 1/4 cup sesame seeds (optional)

Directions:

  1. In a heavy saucepan over medium-high heat, bring the sugar and corn syrup to a boil, and let cook for 2 minutes. Remove from heat and stir in peanut butter. Mix in the cornflakes and if desired, sesame seeds. Drop spoonfuls onto waxed paper and let cool until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.94 Kcal (774 kJ)
Calories from fat 89.63 Kcal
% Daily Value*
Total Fat 9.96g 15%
Sodium 47.49mg 2%
Potassium 143mg 3%
Total Carbs 21.15g 7%
Sugars 12.91g 52%
Dietary Fiber 2.29g 9%
Protein 5.27g 11%
Iron 0.7mg 4%
Calcium 28.8mg 3%
Amount Per 100 g
Calories 291.94 Kcal (1222 kJ)
Calories from fat 141.48 Kcal
% Daily Value*
Total Fat 15.72g 15%
Sodium 74.96mg 2%
Potassium 225.74mg 3%
Total Carbs 33.39g 7%
Sugars 20.38g 52%
Dietary Fiber 3.61g 9%
Protein 8.32g 11%
Iron 1mg 4%
Calcium 45.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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