Clark Bars Recipe

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Clark Bars
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Ingredients
6
Count
Nutrition
239
Calories
Total time
105
Minutes
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Ingredients:

Directions:

  1. Bring sugar and corn syrup to a boil.
  2. Remove from heat and add peanut butter.
  3. Stir well.
  4. Pour over corn flakes and mix well.
  5. Press into a greased 8X8 pan.
  6. Melt chocolate chips and shortening together and pour on top.
  7. Cool and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.99 Kcal (1001 kJ)
Calories from fat 113.03 Kcal
% Daily Value*
Total Fat 12.56g 19%
Sodium 52.78mg 2%
Potassium 154.49mg 3%
Total Carbs 29.43g 10%
Sugars 13.45g 54%
Dietary Fiber 1.34g 5%
Protein 4.98g 10%
Iron 0.7mg 4%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 470.39 Kcal (1969 kJ)
Calories from fat 222.48 Kcal
% Daily Value*
Total Fat 24.72g 19%
Sodium 103.88mg 2%
Potassium 304.08mg 3%
Total Carbs 57.93g 10%
Sugars 26.48g 54%
Dietary Fiber 2.63g 5%
Protein 9.81g 10%
Iron 1.4mg 4%
Calcium 33.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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