Macaroon Apple Cobbler Recipe

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Macaroon Apple Cobbler
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Ingredients:

Directions:

  1. Place the apples in an ungreased 9-in. pie plate.
  2. Combine sugar and cinnamon; sprinkle over apples.
  3. Top with coconut and pecans; set aside.
  4. In a mixing bowl, cream butter and sugar. Add egg and vanilla; mix well.
  5. Combine flour and baking powder; add to the creamed mixture until blended.
  6. Carefully spread over apples.
  7. Bake at 350 for 25-30 minutes or until top is golden brown and fruit is tender.
  8. Serve warm.
  9. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 640.16 Kcal (2680 kJ)
Calories from fat 332.25 Kcal
% Daily Value*
Total Fat 36.92g 57%
Cholesterol 50.96mg 17%
Sodium 386.08mg 16%
Potassium 155.03mg 3%
Total Carbs 71.98g 24%
Sugars 32.65g 131%
Dietary Fiber 2.53g 10%
Protein 6.47g 13%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 5%
Iron 0.6mg 3%
Calcium 34.6mg 3%
Amount Per 100 g
Calories 365.93 Kcal (1532 kJ)
Calories from fat 189.92 Kcal
% Daily Value*
Total Fat 21.1g 57%
Cholesterol 29.13mg 17%
Sodium 220.69mg 16%
Potassium 88.61mg 3%
Total Carbs 41.14g 24%
Sugars 18.66g 131%
Dietary Fiber 1.45g 10%
Protein 3.7g 13%
Vitamin C 0.7mg 2%
Vitamin A 0.1mg 5%
Iron 0.3mg 3%
Calcium 19.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

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