Directions:
- Take a large pot and put it on high on the oven. Once hot, add 8 cups of water. Let it boil rapidly. Once boiling rapidly, add elbow macaroni. Let it cook for 8 minutes. Drain (don't rinse). Heat 1/3 a block of sharp cheddar cheese in the microwave for 1 minute. Put in pot. Add any kind of speggeti sause to the pot. Stir together.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1325.24 Kcal (5549 kJ) | ||
| Calories from fat | 103.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.46g | 18% | |
|---|---|---|---|
| Cholesterol | 14.7mg | 5% | |
| Sodium | 145.38mg | 6% | |
| Potassium | 776.38mg | 17% | |
| Total Carbs | 256.64g | 86% | |
| Sugars | 10.4g | 42% | |
| Dietary Fiber | 10.26g | 41% | |
| Protein | 47.96g | 96% | |
| Iron | 10.4mg | 58% | |
| Calcium | 362.4mg | 36% | |
| Amount Per 100 g | |||
| Calories | 58.85 Kcal (246 kJ) | ||
| Calories from fat | 4.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.51g | 18% | |
|---|---|---|---|
| Cholesterol | 0.65mg | 5% | |
| Sodium | 6.46mg | 6% | |
| Potassium | 34.48mg | 17% | |
| Total Carbs | 11.4g | 86% | |
| Sugars | 0.46g | 42% | |
| Dietary Fiber | 0.46g | 41% | |
| Protein | 2.13g | 96% | |
| Iron | 0.5mg | 58% | |
| Calcium | 16.1mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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