Low Sugar Mocha Nut Cake Recipe

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Low Sugar Mocha Nut Cake
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Ingredients
13
Count
Nutrition
2221
Calories
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Ingredients:

Directions:

  1. Combine the hot water and instant coffee. Set aside.
  2. Whisk together flour, cocoa, dry milk, baking powder and salt.
  3. In a large bowl, cream the butter or margarine, brown sugar, and sugar substitute with an electric mixer on medium speed until the mixture is light and fluffy. Add the egg and vanilla; beat for 1 minute. Mix the flour mixture into the creamed mixture, alternately with the coffee. Stir in the nuts. Beat at medium speed until smooth. Pour the batter into a 9 inch square pan that has been sprayed with cooking spray.
  4. Bake at 350 degrees F (175 degrees C) for about 30 minutes, or until the cake pulls away from the sides of the pan. Cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2220.59 Kcal (9297 kJ)
Calories from fat 1124.77 Kcal
% Daily Value*
Total Fat 124.97g 192%
Cholesterol 423.24mg 141%
Sodium 760.45mg 32%
Potassium 2324.81mg 49%
Total Carbs 253.74g 85%
Sugars 82.49g 330%
Dietary Fiber 17.74g 71%
Protein 43.3g 87%
Vitamin C 2.1mg 3%
Vitamin A 1.1mg 38%
Iron 9.3mg 52%
Calcium 798.9mg 80%
Amount Per 100 g
Calories 316.46 Kcal (1325 kJ)
Calories from fat 160.29 Kcal
% Daily Value*
Total Fat 17.81g 192%
Cholesterol 60.32mg 141%
Sodium 108.37mg 32%
Potassium 331.31mg 49%
Total Carbs 36.16g 85%
Sugars 11.76g 330%
Dietary Fiber 2.53g 71%
Protein 6.17g 87%
Vitamin C 0.3mg 3%
Vitamin A 0.2mg 38%
Iron 1.3mg 52%
Calcium 113.9mg 80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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