Directions:
- Preheat oven to 375*. In a large bowl, using electric mixer at high speed, beat butter until soft and smooth. Add brown sugar and sugar, beating until fluffy. stir in egg and vanilla.
- Stir in flour, cinnamon, cloves, baking soda and salt. Beat on low speed until combined. Stir in oats, then raisins and 1/2 cup chocolate chips.
- Drop 1/4 cup portions of batter, 3 inches apart, onto two ungreased baking sheets. Flatten cookies slightly. Bake until centers are puffy and edges start to brown, about 13 minutes. Cool cookies on baking sheets 2 minutes, then remove to wire rack to cool completely.
- Meanwhile, in microwave safe dish, place remaining 1/4 cup chocolate chips. Cook on HIGH 30 seconds or until melted when stirred. Spoon melted chocolate into a zippered bag, cut a small hole in a corner, and squeeze over cookies in a zigzag pattern.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 707.41 Kcal (2962 kJ) | ||
| Calories from fat | 251.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28g | 43% | |
|---|---|---|---|
| Cholesterol | 71.67mg | 24% | |
| Sodium | 232.94mg | 10% | |
| Potassium | 173.94mg | 4% | |
| Total Carbs | 107.74g | 36% | |
| Sugars | 41.75g | 167% | |
| Dietary Fiber | 9.66g | 39% | |
| Protein | 11.85g | 24% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 4.2mg | 23% | |
| Calcium | 65.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 411.81 Kcal (1724 kJ) | ||
| Calories from fat | 146.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.3g | 43% | |
|---|---|---|---|
| Cholesterol | 41.72mg | 24% | |
| Sodium | 135.61mg | 10% | |
| Potassium | 101.26mg | 4% | |
| Total Carbs | 62.72g | 36% | |
| Sugars | 24.31g | 167% | |
| Dietary Fiber | 5.63g | 39% | |
| Protein | 6.9g | 24% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.5mg | 23% | |
| Calcium | 38mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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