Low Sugar Chocolate Frosting Recipe

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Low Sugar Chocolate Frosting
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Ingredients:

Directions:

  1. Mix Cool Whip, vanilla and milk together.
  2. Add pudding and mix until light and fluffy. Add more milk to desired consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.98 Kcal (440 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 3.6mg 1%
Sodium 242.49mg 10%
Potassium 208.12mg 4%
Total Carbs 16.46g 5%
Sugars 10.54g 42%
Dietary Fiber 0.57g 2%
Protein 5.41g 11%
Vitamin C 1.2mg 2%
Iron 38.6mg 214%
Calcium 324.2mg 32%
Amount Per 100 g
Calories 47.72 Kcal (200 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.64mg 1%
Sodium 110.22mg 10%
Potassium 94.6mg 4%
Total Carbs 7.48g 5%
Sugars 4.79g 42%
Dietary Fiber 0.26g 2%
Protein 2.46g 11%
Vitamin C 0.6mg 2%
Iron 17.5mg 214%
Calcium 147.4mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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