Low-Fat Yogurt Honey Mint Dressing Recipe

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Low-Fat Yogurt Honey Mint Dressing
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Ingredients:

Directions:

  1. In a bowl whisk together all ingredients until honey is dissolved. Dressing keeps, covered and chilled, 1 week. Serve dressing tossed with fruit salad.
  2. Each tablespoon about 10.8 calories and 0.2 grams fat (16% of calories from fat) Nutritional analysis provided by Gourmet
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 198.13 Kcal (830 kJ)
Calories from fat 65.81 Kcal
% Daily Value*
Total Fat 7.31g 11%
Cholesterol 1.13mg 0%
Sodium 41.65mg 2%
Potassium 88.08mg 2%
Total Carbs 32.75g 11%
Sugars 32.29g 129%
Protein 1.69g 3%
Vitamin C 7.1mg 12%
Calcium 43.2mg 4%
Amount Per 100 g
Calories 213.28 Kcal (893 kJ)
Calories from fat 70.84 Kcal
% Daily Value*
Total Fat 7.87g 11%
Cholesterol 1.21mg 0%
Sodium 44.84mg 2%
Potassium 94.81mg 2%
Total Carbs 35.26g 11%
Sugars 34.75g 129%
Protein 1.82g 3%
Vitamin C 7.6mg 12%
Calcium 46.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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