Chocolate Mint Layer Cake Recipe

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Chocolate Mint Layer Cake
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Ingredients:

Directions:

  1. Preheat oven to 350°F. Butter and flour three 9-inch-diameter cake pans with 1 1/2-inch-high sides. Line bottom of pans with parchment paper.
  2. Sift first 5 ingredients into medium bowl. Using electric mixer, beat sugar and butter in large bowl until well blended. Add eggs 1 at a time, beating well after each addition. Mix in vanilla. Add dry ingredients alternately with buttermilk in 3 additions each, beating until well blended. Divide batter equally among prepared pans (generous 2 cups for each); smooth top of batter.
  3. Bake cakes until tester inserted into center comes out with some moist crumbs still attached, about 25 minutes. Cool cakes in pans on racks 15 minutes. Turn cakes out onto racks; peel off paper. Cool completely. (Can be made 1 day ahead. Cover; store at room temperature.)
  4. Place 1 cake layer on platter. Spread 1 1/4 cups Mint Whipped Cream over. Top with second cake layer. Spread 1 1/4 cups Mint Whipped Cream over. Top with third cake layer. Spread remaining Mint Whipped Cream over top and sides of cake. Refrigerate at least 2 hours and up to 6 hours. Pile chocolate curls atop center of cake.
  5. Garnish with mint sprigs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.17 Kcal (1596 kJ)
Calories from fat 119.36 Kcal
% Daily Value*
Total Fat 13.26g 20%
Cholesterol 97.58mg 33%
Sodium 494.05mg 21%
Potassium 280.09mg 6%
Total Carbs 60.96g 20%
Sugars 32.13g 129%
Dietary Fiber 3.27g 13%
Protein 7.93g 16%
Vitamin A 0.1mg 4%
Iron 3.6mg 20%
Calcium 94.6mg 9%
Amount Per 100 g
Calories 259.29 Kcal (1086 kJ)
Calories from fat 81.2 Kcal
% Daily Value*
Total Fat 9.02g 20%
Cholesterol 66.38mg 33%
Sodium 336.07mg 21%
Potassium 190.53mg 6%
Total Carbs 41.46g 20%
Sugars 21.86g 129%
Dietary Fiber 2.22g 13%
Protein 5.4g 16%
Vitamin A 0.1mg 4%
Iron 2.5mg 20%
Calcium 64.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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