Directions:
- Mix the first three ingredients together.
- Then mix in the water.
- Knead the dough on a firm surface.
- Take 2 tablespoons of dough and dip it in cinnamon.
- Roll it with a rolling pin.
- Bake at 450 degrees for 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 290.68 Kcal (1217 kJ) | ||
| Calories from fat | 83.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.24g | 14% | |
|---|---|---|---|
| Sodium | 1236.7mg | 52% | |
| Potassium | 397.79mg | 8% | |
| Total Carbs | 47.39g | 16% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 5.86g | 23% | |
| Protein | 5.74g | 11% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 3.2mg | 18% | |
| Calcium | 280.8mg | 28% | |
| Amount Per 100 g | |||
| Calories | 291.15 Kcal (1219 kJ) | ||
| Calories from fat | 83.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.26g | 14% | |
|---|---|---|---|
| Sodium | 1238.68mg | 52% | |
| Potassium | 398.42mg | 8% | |
| Total Carbs | 47.47g | 16% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 5.86g | 23% | |
| Protein | 5.75g | 11% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 3.2mg | 18% | |
| Calcium | 281.3mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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