Directions:
- In a small bowl, whisk the mayonnaise, sugar, onion, vinegar and celery seed. Cover and chill until serving. You can double this recipe and keep extra on hand.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.55 Kcal (425 kJ) | ||
| Calories from fat | 49.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.52g | 8% | |
|---|---|---|---|
| Cholesterol | 6.72mg | 2% | |
| Sodium | 33.3mg | 1% | |
| Potassium | 27.81mg | 1% | |
| Total Carbs | 12.91g | 4% | |
| Sugars | 8.74g | 35% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 0.21g | 0% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 16.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 192.44 Kcal (806 kJ) | ||
| Calories from fat | 94.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.47g | 8% | |
|---|---|---|---|
| Cholesterol | 12.73mg | 2% | |
| Sodium | 63.11mg | 1% | |
| Potassium | 52.69mg | 1% | |
| Total Carbs | 24.46g | 4% | |
| Sugars | 16.57g | 35% | |
| Dietary Fiber | 0.43g | 1% | |
| Protein | 0.4g | 0% | |
| Vitamin C | 1.3mg | 1% | |
| Iron | 0.7mg | 2% | |
| Calcium | 31.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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