Ingredients:
- 4 medium apricots, sliced into wedges (strawberries would be great!) or 4 medium fruit (strawberries would be great!)
Directions:
- Stir cream cheese, granulated sugar, zest and juice together in a medium bowl.
- Spread mixture on 1/2 of each tortilla, layer with fruit and fold in half.
- Coat a 12-in skillet with cooking spray.
- Arrange two folded tortillas in skillet; saute over med heat till golden, flipping once, about 4 to 5 minutes on 1st side and 1 to 2 on the other.
- Remove from pan, cover to keep warm.
- Cut each tortilla in half to form wedges and dust powdered sugar on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 177.67 Kcal (744 kJ) | ||
| Calories from fat | 109.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.18g | 19% | |
|---|---|---|---|
| Cholesterol | 31.94mg | 11% | |
| Sodium | 163.68mg | 7% | |
| Potassium | 255.46mg | 5% | |
| Total Carbs | 14.8g | 5% | |
| Sugars | 10.16g | 41% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 2.74g | 5% | |
| Vitamin C | 4mg | 7% | |
| Calcium | 39.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 223.08 Kcal (934 kJ) | ||
| Calories from fat | 137.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.3g | 19% | |
|---|---|---|---|
| Cholesterol | 40.1mg | 11% | |
| Sodium | 205.51mg | 7% | |
| Potassium | 320.75mg | 5% | |
| Total Carbs | 18.58g | 5% | |
| Sugars | 12.75g | 41% | |
| Dietary Fiber | 0.98g | 3% | |
| Protein | 3.44g | 5% | |
| Vitamin C | 5mg | 7% | |
| Calcium | 49.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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