Directions:
- Place wonton wrappers on a work surface; spritz with butter flavored spray. Combine 1 tbsp sugar with cinnamon; srpinkle over wontons. Press into mini muffin cups coated with spray. Bake 350 for 4-5 min till light brown. Immediatley remove wonton cups to an ungreased sheet. Bake 2-3 minutes longer till bottoms are light brown. remove to rack. In a small bowl, beat cream cheese, vanilla and remaining sugar till smooth. Stir in chocolate chips and pecans. Spoon into wonton cups. Top each with a cherry.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 210.71 Kcal (882 kJ) | ||
| Calories from fat | 76.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.48g | 13% | |
|---|---|---|---|
| Cholesterol | 4.07mg | 1% | |
| Sodium | 154.78mg | 6% | |
| Potassium | 65.21mg | 1% | |
| Total Carbs | 31.57g | 11% | |
| Sugars | 15.01g | 60% | |
| Dietary Fiber | 2.29g | 9% | |
| Protein | 3.66g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.2mg | 7% | |
| Calcium | 33.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 334.83 Kcal (1402 kJ) | ||
| Calories from fat | 121.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.48g | 13% | |
|---|---|---|---|
| Cholesterol | 6.47mg | 1% | |
| Sodium | 245.96mg | 6% | |
| Potassium | 103.61mg | 1% | |
| Total Carbs | 50.17g | 11% | |
| Sugars | 23.85g | 60% | |
| Dietary Fiber | 3.63g | 9% | |
| Protein | 5.81g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.9mg | 7% | |
| Calcium | 52.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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