Low Carb Iced Coffee Recipe

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Low Carb Iced Coffee
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Ingredients
4
Count
Nutrition
104
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 6 tbsp coffee
  • 3 cups water
  • 1/4 cup heavy cream
  • 6 packets splenda sugar substitute (or to taste)

Directions:

  1. Brew coffee and chill.
  2. Add cream and sugar.
  3. Mix well.
  4. Add ice cubes or crushed ice.
  5. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.5 Kcal (433 kJ)
Calories from fat 99.9 Kcal
% Daily Value*
Total Fat 11.1g 17%
Cholesterol 41.1mg 14%
Sodium 27.4mg 1%
Potassium 70.45mg 1%
Total Carbs 0.9g 0%
Protein 0.6g 1%
Vitamin C 0.3mg 1%
Calcium 92.4mg 9%
Amount Per 100 g
Calories 12.47 Kcal (52 kJ)
Calories from fat 12.04 Kcal
% Daily Value*
Total Fat 1.34g 17%
Cholesterol 4.95mg 14%
Sodium 3.3mg 1%
Potassium 8.49mg 1%
Total Carbs 0.11g 0%
Protein 0.07g 1%
Calcium 11.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol,
  • sugar free

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