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Black and Tan Sauces Recipe

Black and Tan Sauces Recipe

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Ingredients

Count

Nutrition

2124

Calories

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Ingredients:

Serving

1/2 cup plus 2 tbsp water
1/2 cup plus 2 tbsp sugar
1 tbsp instant coffee granules
10 oz bittersweet (not unsweetened ) or semisweet chocolate
1/4 cup whipping cream
1 1/4 tsp vanilla extract
pinch of salt
1 cup pecan halves
1 1/4 cups sugar
1/4 cup plus 2 tbsp scotch whiskey
3/4 cup whipping cream
3 tbsp unsalted butter, room temperature
1/4 tsp salt

Directions:

For chocolate sauce: Stir water and sugar in heavy medium saucepan over medium heat until sugar dissolves. Bring to boil; 1 minute. Remove from heat. Mix in instant coffee granules. Add chocolate and whisk until melted and smooth. Stir in cream, vanilla and salt. Cool slightly. Transfer to 2-cup jars. Seal tightly. (Can be prepared 1 week ahead; refrigerate.)
For butterscotch sauce: Preheat oven to 375°F. Place pecans on cookie sheet. Toast until fragrant and just beginning to brown, stirring occasionally, about 12 minutes. Cool completely.
Stir sugar and Scotch whiskey in heavy medium saucepan over low heat until sugar dissolves. Increase heat to medium-high and bring to boil. Boil without stirring until mixture is deep amber color, brushing down sides of pan with wet pastry brush and swirling pan occasionally, about 4 minutes. Remove from heat and whisk in cream (mixture will bubble up). Return to boil, whisking constantly. Remove from heat and whisk in butter, salt and pecans. Cool sauce slightly. Transfer to 2-cup jar. Seal tightly. (Can be prepared 1 week ahead; refrigerate.)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2123.76 Kcal (8892 kJ)
Calories from fat	1276.54 Kcal
		% Daily Value*
Total Fat	141.84g	218%
Cholesterol	136.49mg	45%
Sodium	463.53mg	19%
Potassium	624.02mg	13%
Total Carbs	204.21g	68%
Sugars	170.34g	681%
Dietary Fiber	13.48g	54%
Protein	17.68g	35%
Vitamin C	1.8mg	3%
Vitamin A	0.2mg	7%
Iron	5mg	28%
Calcium	237.7mg	24%

Amount Per 100 g
Calories	393.16 Kcal (1646 kJ)
Calories from fat	236.32 Kcal
		% Daily Value*
Total Fat	26.26g	218%
Cholesterol	25.27mg	45%
Sodium	85.81mg	19%
Potassium	115.52mg	13%
Total Carbs	37.8g	68%
Sugars	31.53g	681%
Dietary Fiber	2.5g	54%
Protein	3.27g	35%
Vitamin C	0.3mg	3%
Iron	0.9mg	28%
Calcium	44mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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