Directions:
- Mix butter, and CQ until crumbly.
- Stir in yogurt and Davinci's, beat about 15 strokes.
- Drop be rounded tablespoons 2 apart on greased cookie sheet.
- Make a shallow well in center of each with thumb or back of spoon.
- Fill well with 1t SF jam or perserves.
- Bake until golden brown 10-15 minute
- NOTE:.
- You can also added the cream cheese filling after taking them out of the oven.
- It really makes it taste like one of those cream cheese danish things.
- Cream Cheese Filling:.
- Blend all well, and drop a rounded teaspoonful on each danish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 305.6 Kcal (1279 kJ) | ||
| Calories from fat | 90.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.04g | 15% | |
|---|---|---|---|
| Cholesterol | 8.62mg | 3% | |
| Sodium | 602.42mg | 25% | |
| Potassium | 249.79mg | 5% | |
| Total Carbs | 30.28g | 10% | |
| Sugars | 3.37g | 13% | |
| Dietary Fiber | 11.98g | 48% | |
| Protein | 29.78g | 60% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 1.3mg | 7% | |
| Calcium | 153.2mg | 15% | |
| Amount Per 100 g | |||
| Calories | 137.3 Kcal (575 kJ) | ||
| Calories from fat | 40.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.51g | 15% | |
|---|---|---|---|
| Cholesterol | 3.87mg | 3% | |
| Sodium | 270.65mg | 25% | |
| Potassium | 112.22mg | 5% | |
| Total Carbs | 13.6g | 10% | |
| Sugars | 1.51g | 13% | |
| Dietary Fiber | 5.38g | 48% | |
| Protein | 13.38g | 60% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.6mg | 7% | |
| Calcium | 68.8mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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