Low Carb Chocolate Creme Brulee Recipe

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Low Carb Chocolate Creme Brulee
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Ingredients
5
Count
Nutrition
175
Calories
Total time
45
Minutes
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Ingredients:

  • 2 cups heavy cream
  • 1/4 cup splenda granular
  • 1 egg
  • 1 tsp vanilla
  • 6 pieces dove dark chocolate miniatures, sugar-free

Directions:

  1. Heat cream and chocolate until melted. Beat egg and splenda until blended. Add 1/3 of cream mixture in with egg mixture to warm the yolk and mix well. Add rest of the cream mixture to the egg mixture. pour into 4 ramekins and bake at 300 degrees for about 28-30 minutes or until firm.
  2. I'm a chocoholic, so I like to put a chocolate on top of mine and let it melt!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.5 Kcal (731 kJ)
Calories from fat 143.4 Kcal
% Daily Value*
Total Fat 15.93g 25%
Cholesterol 82.08mg 27%
Sodium 25.68mg 1%
Potassium 53.16mg 1%
Total Carbs 6.36g 2%
Sugars 1.29g 5%
Dietary Fiber 0.2g 1%
Protein 2.15g 4%
Vitamin C 1.6mg 3%
Vitamin A 0.2mg 7%
Iron 1.9mg 11%
Calcium 30.2mg 3%
Amount Per 100 g
Calories 277.72 Kcal (1163 kJ)
Calories from fat 228.22 Kcal
% Daily Value*
Total Fat 25.36g 25%
Cholesterol 130.63mg 27%
Sodium 40.86mg 1%
Potassium 84.6mg 1%
Total Carbs 10.13g 2%
Sugars 2.05g 5%
Dietary Fiber 0.32g 1%
Protein 3.43g 4%
Vitamin C 2.5mg 3%
Vitamin A 0.3mg 7%
Iron 3.1mg 11%
Calcium 48mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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