Low Calorie Fluffy Frosting Recipe

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Low Calorie Fluffy Frosting
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Ingredients
6
Count
Nutrition
46
Calories
Total time
15
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 2 tbsp water
  • 2 (1 g) packets sweet 'n low
  • 1/2 tsp vanilla
  • 2 large egg whites

Directions:

  1. Combine sugar, water, Sweet-n-low egg whites and cream of tartar in top of a double boiler and beat at high speed for 1 minute. Set over simmering water in the bottom of the double boiler.
  2. Continue to beat at high speed for 4-5 minutes or until soft peaks form.
  3. Remove from heat.
  4. Add vanilla to frosting and continue to beat at high speed 1-2 minutes or until thick enough to spread on a cooled cake or cupcakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.36 Kcal (194 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 18.72mg 1%
Potassium 39.38mg 1%
Total Carbs 10.35g 3%
Sugars 10.05g 40%
Dietary Fiber 0g 0%
Protein 1.21g 2%
Calcium 1.4mg 0%
Amount Per 100 g
Calories 173.35 Kcal (726 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 69.99mg 1%
Potassium 147.26mg 1%
Total Carbs 38.69g 3%
Sugars 37.56g 40%
Dietary Fiber 0.01g 0%
Protein 4.52g 2%
Calcium 5.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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