Low Calorie Fluffy Frosting |
|
 |
Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
This frosting comes from . They say it doesn't work well for decorations though, but tastes good Ingredients:
1/2 cup sugar |
1/4 teaspoon cream of tartar |
2 tablespoons water |
2 (1 g) packets sweet 'n low |
1/2 teaspoon vanilla |
2 large egg whites |
Directions:
1. Combine sugar, water, Sweet-n-low egg whites and cream of tartar in top of a double boiler and beat at high speed for 1 minute. Set over simmering water in the bottom of the double boiler.
2. Continue to beat at high speed for 4-5 minutes or until soft peaks form.
3. Remove from heat.
4. Add vanilla to frosting and continue to beat at high speed 1-2 minutes or until thick enough to spread on a cooled cake or cupcakes.
|
|