Directions:
- In mixing bowl combine lobster, celery, onion and French dressing.
- Chill for 30 minutes or longer.
- Add mayonnaise and horseradish.
- Toss lightly.
- Line salad bowl with lettuce and fill with lobster mixture.
- Or fill six fresh rolls with lobster salad mixture and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 194.86 Kcal (816 kJ) | ||
| Calories from fat | 132.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.73g | 23% | |
|---|---|---|---|
| Cholesterol | 110.93mg | 37% | |
| Sodium | 492.61mg | 21% | |
| Potassium | 203.75mg | 4% | |
| Total Carbs | 1.16g | 0% | |
| Sugars | 0.74g | 3% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 14.04g | 28% | |
| Vitamin C | 1.2mg | 2% | |
| Calcium | 76.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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