Linguine with red clam sauce Recipe

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Linguine with red clam sauce
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Ingredients
6
Count
Nutrition
309
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Start water for linguine.
  2. While waiting for water to boil, combine enough oil to cover bottom of medium pot, garlic, and clams with juice in pot and simmer for 5 minutes.
  3. Add spaghetti sauce to pot and simer 20 minutes.
  4. When linguine is finished cooking, drain and mix in Ramano cheese to taste.
  5. Combine noodles with sauce mixture.
  6. Enjoy with fresh Italian bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 309.02 Kcal (1294 kJ)
Calories from fat 21.86 Kcal
% Daily Value*
Total Fat 2.43g 4%
Cholesterol 12.75mg 4%
Sodium 511.15mg 21%
Potassium 184.18mg 4%
Total Carbs 60.68g 20%
Sugars 5.77g 23%
Dietary Fiber 4.86g 19%
Protein 11.86g 24%
Vitamin C 8.3mg 14%
Iron 1.9mg 10%
Calcium 37.4mg 4%
Amount Per 100 g
Calories 145.39 Kcal (609 kJ)
Calories from fat 10.29 Kcal
% Daily Value*
Total Fat 1.14g 4%
Cholesterol 6mg 4%
Sodium 240.5mg 21%
Potassium 86.66mg 4%
Total Carbs 28.55g 20%
Sugars 2.71g 23%
Dietary Fiber 2.29g 19%
Protein 5.58g 24%
Vitamin C 3.9mg 14%
Iron 0.9mg 10%
Calcium 17.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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