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Linguine with Clam Sauce (Emeril Lagasse) Recipe

Linguine with Clam Sauce (Emeril Lagasse) Recipe

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Linguine with Clam Sauce (Emeril Lagasse)

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Ingredients:

Serving

1 lb linguine , or spaghettini
2 tbsp olive oil
3 oz chorizo, diced
1/2 cup finely chopped yellow onions
3 tbsp thinly sliced garlic
2 tsp chopped fresh oregano
1/2 tsp salt
1/4 tsp crushed red pepper flakes
2 lb little neck clams, scrubbed and purged in water
3/4 cup dry white wine
1/2 cup clam juice
1/2 cup heavy cream
2 tsp fresh lemon juice
1 tbsp extra-virgin olive oil
1/4 cup finely chopped fresh parsley leaves
1/2 cup finely grated parmesan

Directions:

Bring a large pot of salted water to a boil. Add the linguine and cook until al dente, 8 to 9 minutes. Drain the pasta in a colander, reserving 1/2 cup of the cooking liquid. Return the pasta to the pot and toss with the cooking liquid. Cover and set aside.
In a large, heavy saute pan or medium pot, heat the oil over medium heat. Add the chorizo and cook, stirring, for 2 minutes. Add the onions and cook, stirring, until soft, 3 minutes. Add the garlic, oregano, salt, and red pepper flakes, and cook, stirring, for 1 minute. Add the wine and clam juice and cook for 1 minute. Add the clams, cover, and shaking occasionally, cook until the clams open, about 5 minutes. Discard any unopened clams. Add the cream and lemon juice, stir well, and simmer for 1 minute. Add the cooked pasta and toss to coat. Add the extra-virgin olive oil and parsley, and toss to coat. Divide among serving bowls and top each portion with cheese. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	779.36 Kcal (3263 kJ)
Calories from fat	294.06 Kcal
		% Daily Value*
Total Fat	32.67g	50%
Cholesterol	67.27mg	22%
Sodium	950.14mg	40%
Potassium	239.58mg	5%
Total Carbs	90.22g	30%
Sugars	3.94g	16%
Dietary Fiber	7.48g	30%
Protein	25.84g	52%
Vitamin C	10.1mg	17%
Iron	3.4mg	19%
Calcium	211.9mg	21%

Amount Per 100 g
Calories	286.54 Kcal (1200 kJ)
Calories from fat	108.11 Kcal
		% Daily Value*
Total Fat	12.01g	50%
Cholesterol	24.73mg	22%
Sodium	349.33mg	40%
Potassium	88.08mg	5%
Total Carbs	33.17g	30%
Sugars	1.45g	16%
Dietary Fiber	2.75g	30%
Protein	9.5g	52%
Vitamin C	3.7mg	17%
Iron	1.2mg	19%
Calcium	77.9mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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