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Linda's Veggie and Cream Cheese Stuffed Celery Recipe

Linda's Veggie and Cream Cheese Stuffed Celery Recipe

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Linda's Veggie and Cream Cheese Stuffed Celery

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Ingredients:

Serving

8 stalks celery, cut into 3-inch pieces washed and dried well ( very important)
2 (8 oz) packages cream cheese, room temperature
1 -2 tbsp milk
1 (1 1/4 oz) packet dry vegetable soup mix , i used knorr's

Directions:

Wash, and cut the celery. Dry celery stalks with a paper towel (IMPORTANT).
Cut into 3 pieces, and set aside.
Put cream cheeses into a glass bowl. Put in microwave for 45 secs., until soft.
Add milk and cream together. Start with 1 T. and add more, if needed to make a creamy texture.
Add Vegetable Soup dip mix, and mix well.
Stuff celery with cream cheese mixture.
Put in a plastic container or on a serving plate, wrap, and put in refrigerator for at least 1 hours.
Serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	9.8 Kcal (41 kJ)
Calories from fat	6.21 Kcal
		% Daily Value*
Total Fat	0.69g	1%
Cholesterol	2.12mg	1%
Sodium	69.91mg	3%
Potassium	9.52mg	0%
Total Carbs	0.68g	0%
Sugars	0.13g	1%
Dietary Fiber	0.03g	0%
Protein	0.25g	0%
Vitamin C	0.3mg	1%
Calcium	3.2mg	0%

Amount Per 100 g
Calories	272 Kcal (1139 kJ)
Calories from fat	172.4 Kcal
		% Daily Value*
Total Fat	19.16g	1%
Cholesterol	58.94mg	1%
Sodium	1941.28mg	3%
Potassium	264.37mg	0%
Total Carbs	18.91g	0%
Sugars	3.69g	1%
Dietary Fiber	0.79g	0%
Protein	6.94g	0%
Vitamin C	9.2mg	1%
Iron	1mg	0%
Calcium	89.5mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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