Linda's Lemon Dill Dip Recipe

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Linda's Lemon Dill Dip
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Ingredients:

Directions:

  1. Combine all ingredients except the dill and stir until well blended.
  2. Fold in the minced fresh dill and season with salt and pepper.
  3. Serve lightly chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.46 Kcal (391 kJ)
Calories from fat 80.32 Kcal
% Daily Value*
Total Fat 8.92g 14%
Cholesterol 20.39mg 7%
Sodium 53.79mg 2%
Potassium 33.52mg 1%
Total Carbs 1.97g 1%
Sugars 1.01g 4%
Dietary Fiber 0.22g 1%
Protein 1.54g 3%
Vitamin C 4.8mg 8%
Iron 0.1mg 0%
Calcium 27.1mg 3%
Amount Per 100 g
Calories 241.79 Kcal (1012 kJ)
Calories from fat 207.81 Kcal
% Daily Value*
Total Fat 23.09g 14%
Cholesterol 52.74mg 7%
Sodium 139.15mg 2%
Potassium 86.72mg 1%
Total Carbs 5.1g 1%
Sugars 2.6g 4%
Dietary Fiber 0.57g 1%
Protein 3.98g 3%
Vitamin C 12.3mg 8%
Iron 0.2mg 0%
Calcium 70.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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