Directions:
- Trim fat from pork, cut with grain into 2 strips. Cut strips across grain into 1/8 slices. Stack slices; cut into thin strips.
- In a medium bowl, toss pork, cornstarch, salt, and soy sauce. Cover and refrigerate 15 minutes.
- Soak mushrooms in hot water 20 minutes (or until soft); drain. Rinse in warm water; drain. Squeeze out excess water. Remove and discard stems; thinly slice caps.
- Cut tofu into 1 1/2 x 1/4 inch pieces.
- In a 3-quart pot, heat broth, vinegar, soy sauce, and salt to boiling. Stir in bamboo shoots, mushrooms, pork, and tofu. Heat to boiling. Reduce heat, cover and simmer 5 minutes.
- Mix together cornstarch, water, and white pepper; stir into soup.Heat to a rolling boil over high heat, stirring constantly. Note: if broth is not heated to a roilling boil, the egg will not form threads. Pour egg slowly into soup, stirring constantly with a fork until egg threads form.
- Stir in green onions, pepper sauce, and sesame oil.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 90.98 Kcal (381 kJ) | ||
| Calories from fat | 32.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.56g | 5% | |
|---|---|---|---|
| Cholesterol | 67.03mg | 22% | |
| Sodium | 1383.89mg | 58% | |
| Potassium | 274.02mg | 6% | |
| Total Carbs | 3.94g | 1% | |
| Sugars | 0.63g | 3% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 8.6g | 17% | |
| Vitamin C | 12mg | 20% | |
| Iron | 1mg | 5% | |
| Calcium | 56.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 37.22 Kcal (156 kJ) | ||
| Calories from fat | 13.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.46g | 5% | |
|---|---|---|---|
| Cholesterol | 27.42mg | 22% | |
| Sodium | 566.1mg | 58% | |
| Potassium | 112.09mg | 6% | |
| Total Carbs | 1.61g | 1% | |
| Sugars | 0.26g | 3% | |
| Dietary Fiber | 0.1g | 1% | |
| Protein | 3.52g | 17% | |
| Vitamin C | 4.9mg | 20% | |
| Iron | 0.4mg | 5% | |
| Calcium | 23mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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