Limon Raspberry Glaze Recipe

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Limon Raspberry Glaze
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Minutes

Ingredients:

Directions:

  1. Combine raspberry puree, sugar, cornstarch, lemon juice and 1/4 cup Bacardi Limon in a large, heavy saucepan.
  2. Simmer, stirring over low heat until thick (3-5 mins).
  3. Remove from heat, stir in remaining Bacardi Limon and serve at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.79 Kcal (723 kJ)
Calories from fat 11.07 Kcal
% Daily Value*
Total Fat 1.23g 2%
Sodium 2.04mg 0%
Potassium 201.86mg 4%
Total Carbs 35.41g 12%
Sugars 21.02g 84%
Dietary Fiber 8.65g 35%
Protein 1.23g 2%
Vitamin C 37.9mg 63%
Iron 1.2mg 7%
Calcium 31.9mg 3%
Amount Per 100 g
Calories 85.7 Kcal (359 kJ)
Calories from fat 5.49 Kcal
% Daily Value*
Total Fat 0.61g 2%
Sodium 1.01mg 0%
Potassium 100.11mg 4%
Total Carbs 17.56g 12%
Sugars 10.42g 84%
Dietary Fiber 4.29g 35%
Protein 0.61g 2%
Vitamin C 18.8mg 63%
Iron 0.6mg 7%
Calcium 15.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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