Directions:
- Preheat oven to 350F and line an 8 loaf pan with greased foil.
- Cream together the margarine and sugar.
- Add the flour, sesame seeds, lemon zest, lemon juice and salt, stirring well.
- Spread into the loaf pan and spread with the jam.
- Bake for 25 minutes. Cool in the pan, then lift out with the foil and cut into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.13 Kcal (423 kJ) | ||
| Calories from fat | 45.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.08g | 8% | |
|---|---|---|---|
| Sodium | 41.48mg | 2% | |
| Potassium | 33.44mg | 1% | |
| Total Carbs | 13.01g | 4% | |
| Sugars | 3.66g | 15% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 1.38g | 3% | |
| Vitamin C | 3.3mg | 5% | |
| Iron | 1.2mg | 7% | |
| Calcium | 32.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 361.08 Kcal (1512 kJ) | ||
| Calories from fat | 163.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.12g | 8% | |
|---|---|---|---|
| Sodium | 148.11mg | 2% | |
| Potassium | 119.39mg | 1% | |
| Total Carbs | 46.44g | 4% | |
| Sugars | 13.08g | 15% | |
| Dietary Fiber | 2.83g | 3% | |
| Protein | 4.94g | 3% | |
| Vitamin C | 11.7mg | 5% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 4.4mg | 7% | |
| Calcium | 115.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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