Directions:
- Preheat oven to 375 degrees F (190 degrees C). Grease one 13x9 inch pan.
- Combine 1 cup of the sugar, the flour, baking powder, salt, ground cinnamon, shortening, and egg. Dough will be crumbly. Pat half of the dough into the prepared pan.
- Combine the remaining 1/2 cup sugar, the cornstarch and berries. Place mixture over dough in pan. Crumble the remaining dough over the tops of the berries.
- Bake at 375 degrees F (190 degrees C) for 45 minutes or until the top is slightly brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 352.68 Kcal (1477 kJ) | ||
| Calories from fat | 163.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.17g | 28% | |
|---|---|---|---|
| Cholesterol | 13.64mg | 5% | |
| Sodium | 15.05mg | 1% | |
| Potassium | 142.9mg | 3% | |
| Total Carbs | 44.53g | 15% | |
| Sugars | 16.34g | 65% | |
| Dietary Fiber | 3.83g | 15% | |
| Protein | 4.01g | 8% | |
| Vitamin C | 10.7mg | 18% | |
| Iron | 0.8mg | 5% | |
| Calcium | 35.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 323.19 Kcal (1353 kJ) | ||
| Calories from fat | 149.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.65g | 28% | |
|---|---|---|---|
| Cholesterol | 12.5mg | 5% | |
| Sodium | 13.79mg | 1% | |
| Potassium | 130.95mg | 3% | |
| Total Carbs | 40.8g | 15% | |
| Sugars | 14.97g | 65% | |
| Dietary Fiber | 3.51g | 15% | |
| Protein | 3.68g | 8% | |
| Vitamin C | 9.8mg | 18% | |
| Iron | 0.8mg | 5% | |
| Calcium | 32.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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