Directions:
- Combine the water, lime juice, sugar, lime zest, saffron threads, and cardamom pods in a medium saucepan over high heat. Bring to a boil, then reduce the heat and simmer for 7 minutes, which is just long enough for the flavors to fuse. Remove from the heat and let cool.
- Recipe excerpted from A World of Cake (c) 2010 by Krystina Castella, used with permission from Storey Publishing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 490.34 Kcal (2053 kJ) | ||
| Calories from fat | 3.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.36g | 1% | |
|---|---|---|---|
| Cholesterol | 1.65mg | 1% | |
| Sodium | 19.49mg | 1% | |
| Potassium | 73.19mg | 2% | |
| Total Carbs | 125.32g | 42% | |
| Sugars | 118.87g | 475% | |
| Protein | 0.78g | 2% | |
| Vitamin C | 18.2mg | 30% | |
| Iron | 0.1mg | 0% | |
| Calcium | 27.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 135.01 Kcal (565 kJ) | ||
| Calories from fat | 0.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.1g | 1% | |
|---|---|---|---|
| Cholesterol | 0.46mg | 1% | |
| Sodium | 5.37mg | 1% | |
| Potassium | 20.15mg | 2% | |
| Total Carbs | 34.51g | 42% | |
| Sugars | 32.73g | 475% | |
| Protein | 0.22g | 2% | |
| Vitamin C | 5mg | 30% | |
| Calcium | 7.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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