Directions:
- Preheat Broiler.
- Blend olive oil, lime juice and cumin.
- Brush lime and cumin mixture on both sides of each lamb chop.
- Place lamb chops on the top broiler rack.
- Broil for 5-6 minutes each side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 703.81 Kcal (2947 kJ) | ||
| Calories from fat | 543.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.42g | 93% | |
|---|---|---|---|
| Cholesterol | 188.2mg | 63% | |
| Sodium | 85.84mg | 4% | |
| Potassium | 302.16mg | 6% | |
| Total Carbs | 1.08g | 0% | |
| Sugars | 0.18g | 1% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 36.47g | 73% | |
| Vitamin C | 2.4mg | 4% | |
| Iron | 5.2mg | 29% | |
| Calcium | 49.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 297.3 Kcal (1245 kJ) | ||
| Calories from fat | 229.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.52g | 93% | |
|---|---|---|---|
| Cholesterol | 79.5mg | 63% | |
| Sodium | 36.26mg | 4% | |
| Potassium | 127.64mg | 6% | |
| Total Carbs | 0.46g | 0% | |
| Sugars | 0.07g | 1% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 15.41g | 73% | |
| Vitamin C | 1mg | 4% | |
| Iron | 2.2mg | 29% | |
| Calcium | 20.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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