Lime Glazed Leg of Lamb Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 (6 oz) can frozen limeade concentrate
1/2 cup dry white wine
1 large clove garlic, pressed
2 tbsp butter
salt and pepper to taste
1/2 tsp dried thyme
1 (4 lb) leg of lamb , butterflied

Directions:

Preheat an outdoor grill for medium heat.
In a saucepan over medium heat, combine the limeade concentrate, white wine, garlic, salt, pepper, and thyme. Cook, stirring, until the butter is melted. Remove from heat.
Place leg of lamb onto the preheated grill, and cook basting frequently for 45 to 50 minutes, or until the internal temperature has reached at least 145 degrees F (62 degrees C).

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	130.03 Kcal (544 kJ)
Calories from fat	82 Kcal
		% Daily Value*
Total Fat	9.11g	14%
Cholesterol	40.58mg	14%
Sodium	19.21mg	1%
Potassium	81.68mg	2%
Total Carbs	0.88g	0%
Sugars	0.49g	2%
Dietary Fiber	0.02g	0%
Protein	8.22g	16%
Vitamin C	0.2mg	0%
Iron	1mg	5%
Calcium	6.9mg	1%

Amount Per 100 g
Calories	205.96 Kcal (862 kJ)
Calories from fat	129.88 Kcal
		% Daily Value*
Total Fat	14.43g	14%
Cholesterol	64.27mg	14%
Sodium	30.42mg	1%
Potassium	129.37mg	2%
Total Carbs	1.39g	0%
Sugars	0.78g	2%
Dietary Fiber	0.04g	0%
Protein	13.01g	16%
Vitamin C	0.3mg	0%
Iron	1.5mg	5%
Calcium	10.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Capers and Halibut

Olive oil, Steaks halibut, White wine, Chopped garlic and 3 more..
Chicken Broccoli Cordon Bleu Casserole

Boneless chicken breast halves, Cut-up frozen broccoli and 8 more..
Seafood Wine Sauce

Butter, All-purpose flour, Dried basil, Dried thyme and 6 more..
Mediterranean Chicken With Potatoes

Minced garlic, divided, Olive oil, Salt, divided and 15 more..
Mediterranean Chicken with Potatoes

Minced garlic, divided, Olive oil, Salt, divided and 15 more..
Roast Leg of Lamb

Garlic, sliced, Fresh rosemary, Salt to taste and 2 more..
Grilled Leg of Lamb With Garlic and Rosemary

Garlic cloves, pressed, Fresh rosemary, chopped, Salt and 2 more..
Portuguese Chicken I

Butter, Bone-in chicken breast halves, with skin and 7 more..
Bonefish Grill Lemon Butter Sauce

Fresh garlic, chopped, Fresh shallot, chopped and 4 more..
Zucotte

Butter, divided, White wine, Garlic, peeled and 3 more..
A Vegetarian Finnish Mashed Potato Casserole

Butter (at room temperature ) or 3/4 cup margarine, plus ... and 9 more..
Garlic Croutons with Thyme

Garlic, halved, Butter and 2 more..
Rosemary Sauce for Vegetables

Garlic, minced, Fresh rosemary, leaves only and 5 more..

Recipe Tags

Weightwatchers Points

3.4

Points
3

PointsPlus

Good Points

saturated fat free,
very low sodium

Also Try

Leg of Lamb
Easter Leg of Lamb

Marinade, Plain yogurt, Fresh rosemary, leaves stripped and 13 more..
Easy Roast Leg of Lamb

Leg of lamb , deboned and tied, Ground black pepper, Salt and 3 more..
Leg of Lamb with Herbs and Mustard

Minced fresh thyme, Ground bay leaves and 8 more..
Asian Barbequed Butterflied Leg of Lamb

Hoisin sauce, Rice vinegar, Minced green onions and 8 more..
Broiled and Slow-Roasted Butterflied Leg of Lamb With Cumin and Garlic

Olive oil, Garlic, minced, Salt, Pepper, Ground cumin and 4 more..
Roasted Leg of Lamb

Boned leg of lamb, about 5 lb., rolled and tied and 6 more..
Italian Leg of Lamb

Lemon juice, Olive oil, Dried oregano, Ground mustard and 3 more..
Rosemary Leg of Lamb

Garlic cloves, minced and 6 more..
Lemon-Herb Leg of Lamb

Lemon juice, Grated lemon peel, Garlic salt, Dried oregano and 4 more..