Directions:
- 1. Mix first 5 ingredients together,
- 2. separately, mix dry ingredients.
- 3. Blend the two mixutres, fold in chips.
- 4. generoously fill 24 greased(non stick cooking spray) or paper-lined muffin cups. Sprinkle oats on top.
- 4 Bake at 400 degrees F. for 16-20 minute.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 153.52 Kcal (643 kJ) | ||
| Calories from fat | 49.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.5g | 8% | |
|---|---|---|---|
| Cholesterol | 13.64mg | 5% | |
| Sodium | 210.35mg | 9% | |
| Potassium | 86.55mg | 2% | |
| Total Carbs | 24.33g | 8% | |
| Sugars | 8.42g | 34% | |
| Dietary Fiber | 1.37g | 5% | |
| Protein | 2.63g | 5% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 1.4mg | 8% | |
| Calcium | 25.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 305.04 Kcal (1277 kJ) | ||
| Calories from fat | 98.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.92g | 8% | |
|---|---|---|---|
| Cholesterol | 27.1mg | 5% | |
| Sodium | 417.97mg | 9% | |
| Potassium | 171.98mg | 2% | |
| Total Carbs | 48.34g | 8% | |
| Sugars | 16.74g | 34% | |
| Dietary Fiber | 2.73g | 5% | |
| Protein | 5.23g | 5% | |
| Vitamin C | 4.5mg | 4% | |
| Iron | 2.7mg | 8% | |
| Calcium | 50.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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