Lighter Pecan Pie Recipe

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Lighter Pecan Pie
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Ingredients
7
Count
Nutrition
124
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350F.
  2. In large bowl, slightly beat eggs.
  3. Add Sweet'N Low Brown, maple syrup, margarine, and vanilla.
  4. Stir until blended.
  5. Add pecans.
  6. Bake 30 minutes or until filling is set.
  7. Cool on rack.
  8. Tip: to toast pecans in microwave, place on microwave-safe plate.
  9. Microwave on HIGH for 2 minutes or until pecans brown, stirring once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.19 Kcal (520 kJ)
Calories from fat 99.47 Kcal
% Daily Value*
Total Fat 11.05g 17%
Sodium 21.81mg 1%
Potassium 66.92mg 1%
Total Carbs 3.85g 1%
Sugars 2.21g 9%
Dietary Fiber 1.33g 5%
Protein 1.48g 3%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 12.3mg 1%
Amount Per 100 g
Calories 248.07 Kcal (1039 kJ)
Calories from fat 198.69 Kcal
% Daily Value*
Total Fat 22.08g 17%
Sodium 43.57mg 1%
Potassium 133.67mg 1%
Total Carbs 7.7g 1%
Sugars 4.42g 9%
Dietary Fiber 2.66g 5%
Protein 2.95g 3%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 1%
Iron 0.9mg 3%
Calcium 24.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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