Directions:
- 1Preheat oven to 350°F
- 2Brown hamburger in skillet with onion. Drain well of any excess grease.
- 3Remove and mix in bowl with bacon pieces, breaking up any larger clumps with a fork or pastry mixer until you have a fine mix and press into the bottom of a deep-dish pie pan.
- 4Set aside.
- 5Combine remaining ingredients in mixer bowl and whip well.
- 6Pour mixture over beef crust and bake 40-45 minutes until top is browned and set .
- 7Cool and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 309.01 Kcal (1294 kJ) | ||
| Calories from fat | 155.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.32g | 27% | |
|---|---|---|---|
| Cholesterol | 168.86mg | 56% | |
| Sodium | 498.46mg | 21% | |
| Potassium | 390.22mg | 8% | |
| Total Carbs | 6.6g | 2% | |
| Sugars | 0.85g | 3% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 32.18g | 64% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 417.3mg | 42% | |
| Amount Per 100 g | |||
| Calories | 89.34 Kcal (374 kJ) | ||
| Calories from fat | 45.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.01g | 27% | |
|---|---|---|---|
| Cholesterol | 48.82mg | 56% | |
| Sodium | 144.11mg | 21% | |
| Potassium | 112.82mg | 8% | |
| Total Carbs | 1.91g | 2% | |
| Sugars | 0.25g | 3% | |
| Dietary Fiber | 0.07g | 1% | |
| Protein | 9.3g | 64% | |
| Vitamin C | 0.3mg | 2% | |
| Iron | 0.3mg | 7% | |
| Calcium | 120.6mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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