Directions:
- Preheat oven to 350 degrees. Blend oil and sugar substitute together in a large bowl. Add banana extract,lemon juice and eggs; beat well.Stir in mashed bananas and set aside.
- Sift dry ingredients together and combine with banana mixture. Stir in chopped walnuts. Pour into a standard loaf pan coated with Pam with flour non-stick spray and bake for 50 minutes or until a toothpick inserted into the center comes out clean. Cool in pan. Cut into 16 pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 300.49 Kcal (1258 kJ) | ||
| Calories from fat | 155.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.23g | 27% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 246.73mg | 10% | |
| Potassium | 173.87mg | 4% | |
| Total Carbs | 33.18g | 11% | |
| Sugars | 14.46g | 58% | |
| Dietary Fiber | 1.71g | 7% | |
| Protein | 4.6g | 9% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 19.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 337.67 Kcal (1414 kJ) | ||
| Calories from fat | 174.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.36g | 27% | |
|---|---|---|---|
| Cholesterol | 45.98mg | 14% | |
| Sodium | 277.26mg | 10% | |
| Potassium | 195.38mg | 4% | |
| Total Carbs | 37.29g | 11% | |
| Sugars | 16.25g | 58% | |
| Dietary Fiber | 1.92g | 7% | |
| Protein | 5.17g | 9% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 22.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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