Directions:
- Place candy coating in 2 cup microwavable measuring cup.
- Microwave uncovered on high for 1 to 1 1/2 minutes, stirring every 15 seconds, until melted.
- Dip half of each licorice twist into melted candy coating.
- Sprinkle with candy decorations.
- Place on waxed paper and let stand about 20 minutes or until coating is firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 149.21 Kcal (625 kJ) | ||
| Calories from fat | 71.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.96g | 12% | |
|---|---|---|---|
| Total Carbs | 19.89g | 7% | |
| Sugars | 19.89g | 80% | |
| Amount Per 100 g | |||
| Calories | 526.32 Kcal (2204 kJ) | ||
| Calories from fat | 252.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.07g | 12% | |
|---|---|---|---|
| Total Carbs | 70.18g | 7% | |
| Sugars | 70.18g | 80% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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