Ingredients:
- 2 tbsp prepared marzipan (a prepared almond paste usually packaged in logs, available in specialty food stores)
Directions:
- Preheat oven to 350°F.
- Finely grind the measured almonds.
- Break the marzipan dough into small pieces and mix with one of the eggs, rosewater, powdered sugar, ground almonds and flour.
- Separate the remaining egg and beat the yolk, set aside.
- Form marzipan mixture into balls the size of walnuts.
- Press three almond halves onto the sides of each ball. The almonds should stand up and down and be evenly spaced around the ball.
- Brush each ball with the beaten yolk and place on a cookie sheet.
- Place cookie sheet on the middle rack and bake 15 minutes until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 13249.42 Kcal (55473 kJ) | ||
| Calories from fat | 10602.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1178.05g | 1812% | |
|---|---|---|---|
| Cholesterol | 35.34mg | 12% | |
| Sodium | 714.62mg | 30% | |
| Potassium | 14944.54mg | 318% | |
| Total Carbs | 455.4g | 152% | |
| Sugars | 133.2g | 533% | |
| Dietary Fiber | 220.83g | 883% | |
| Protein | 465.87g | 932% | |
| Iron | 66.2mg | 368% | |
| Calcium | 5244.2mg | 524% | |
| Amount Per 100 g | |||
| Calories | 584 Kcal (2445 kJ) | ||
| Calories from fat | 467.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.93g | 1812% | |
|---|---|---|---|
| Cholesterol | 1.56mg | 12% | |
| Sodium | 31.5mg | 30% | |
| Potassium | 658.72mg | 318% | |
| Total Carbs | 20.07g | 152% | |
| Sugars | 5.87g | 533% | |
| Dietary Fiber | 9.73g | 883% | |
| Protein | 20.53g | 932% | |
| Iron | 2.9mg | 368% | |
| Calcium | 231.2mg | 524% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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