Lemony Spinach Artichoke Dip With Pita Crisps Recipe

Posted by
Rate It!
Lemony Spinach Artichoke Dip With Pita Crisps
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. To make dip:.
  2. Stir artichokes, sour cream, chickpeas, mayonnaise, cheese, green onions, lemon juice, soup mix and black pepper together in a large bowl.
  3. Drain the thawed spinach, squeeze out as much as you can with your hands, then press between paper towels. Stir in the artichoke mixture. Cover and chill in the refrigerator 30 minutes(and up to 2 days).
  4. Serve with pita crisps.
  5. To make Pita Crisps:.
  6. Preheat oven to 350*F.
  7. Cut each pita bread in half. Then cut halves into wedges. Spray a baking sheet with cooking spray. Place wedges on baking sheet in a single layer.
  8. Combine oil, pepper, garlic powder and salt in a small bowl. Brush each triangle with the oil/spice mixture.
  9. Bake the wedges 8-10 minutes, or until light brown and crispy. Be sure to watch closely so they don't burn!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 482.61 Kcal (2021 kJ)
Calories from fat 218.54 Kcal
% Daily Value*
Total Fat 24.28g 37%
Cholesterol 16.91mg 6%
Sodium 675.63mg 28%
Potassium 118.63mg 3%
Total Carbs 49.55g 17%
Sugars 4.61g 18%
Dietary Fiber 2.66g 11%
Protein 12.22g 24%
Vitamin C 3.7mg 6%
Iron 2mg 11%
Calcium 87.5mg 9%
Amount Per 100 g
Calories 478.65 Kcal (2004 kJ)
Calories from fat 216.74 Kcal
% Daily Value*
Total Fat 24.08g 37%
Cholesterol 16.77mg 6%
Sodium 670.08mg 28%
Potassium 117.65mg 3%
Total Carbs 49.14g 17%
Sugars 4.58g 18%
Dietary Fiber 2.64g 11%
Protein 12.12g 24%
Vitamin C 3.7mg 6%
Iron 2mg 11%
Calcium 86.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top