Lemongrass Chile Dressing Recipe

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Ingredients

Count

Nutrition

769

Calories

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Ingredients:

Serving

3 tbsp lime juice
2 tbsp packed light brown sugar
1 1/4 tsp salt
1 1/4 tsp sambal badjak
2 tbsp minced lemongrass from tender inner core of stalk
1 tbsp finely grated fresh ginger
6 tbsp canola oil

Directions:

Whisk together lime juice, brown sugar, salt, sambal badjak, lemongrass, ginger, and oil.
*Indonesian red chile and onion paste; find at Asian markets and well-stocked grocery stores, or substitute Sriracha (Asian-style red chili sauce).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	769.39 Kcal (3221 kJ)
Calories from fat	760.98 Kcal
		% Daily Value*
Total Fat	84.55g	130%
Sodium	2908.55mg	121%
Potassium	79.57mg	2%
Total Carbs	6.07g	2%
Sugars	1.04g	4%
Dietary Fiber	0.12g	0%
Protein	0.12g	0%
Vitamin C	14.2mg	24%
Iron	0.1mg	0%
Calcium	9.2mg	1%

Amount Per 100 g
Calories	513.38 Kcal (2149 kJ)
Calories from fat	507.77 Kcal
		% Daily Value*
Total Fat	56.42g	130%
Sodium	1940.76mg	121%
Potassium	53.09mg	2%
Total Carbs	4.05g	2%
Sugars	0.7g	4%
Dietary Fiber	0.08g	0%
Protein	0.08g	0%
Vitamin C	9.4mg	24%
Calcium	6.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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