Directions:
- Using about 1/2 cup of batter, cook in a hot waffle iron till almost through steaming and golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 321.41 Kcal (1346 kJ) | ||
| Calories from fat | 193.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.45g | 33% | |
|---|---|---|---|
| Cholesterol | 48.06mg | 16% | |
| Sodium | 407.72mg | 17% | |
| Potassium | 172.08mg | 4% | |
| Total Carbs | 27.82g | 9% | |
| Sugars | 6.07g | 24% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 6.94g | 14% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 1.2mg | 7% | |
| Calcium | 145.5mg | 15% | |
| Amount Per 100 g | |||
| Calories | 199.07 Kcal (833 kJ) | ||
| Calories from fat | 119.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.29g | 33% | |
|---|---|---|---|
| Cholesterol | 29.77mg | 16% | |
| Sodium | 252.53mg | 17% | |
| Potassium | 106.58mg | 4% | |
| Total Carbs | 17.23g | 9% | |
| Sugars | 3.76g | 24% | |
| Dietary Fiber | 0.63g | 4% | |
| Protein | 4.3g | 14% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.7mg | 7% | |
| Calcium | 90.1mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
