Directions:
- Beat cream on high speed until it begins to thicken.
- Gradually add sugar.
- Continue beating and add lemon juice.
- Beat until soft peaks form.
- Fold lemon rinds in by hand.
- Refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 79.7 Kcal (334 kJ) | ||
| Calories from fat | 48.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.42g | 8% | |
|---|---|---|---|
| Cholesterol | 12.92mg | 4% | |
| Sodium | 58.96mg | 2% | |
| Potassium | 127.45mg | 3% | |
| Total Carbs | 7.32g | 2% | |
| Sugars | 4.34g | 17% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.78g | 2% | |
| Vitamin C | 0.6mg | 1% | |
| Calcium | 10.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 364.79 Kcal (1527 kJ) | ||
| Calories from fat | 223.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.8g | 8% | |
|---|---|---|---|
| Cholesterol | 59.12mg | 4% | |
| Sodium | 269.88mg | 2% | |
| Potassium | 583.36mg | 3% | |
| Total Carbs | 33.51g | 2% | |
| Sugars | 19.87g | 17% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 3.56g | 2% | |
| Vitamin C | 2.9mg | 1% | |
| Iron | 0.2mg | 0% | |
| Calcium | 49.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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