Directions:
- In a small saucepan, over medium-high heat, combine the sugar and 1 cup water. Bring to a boil and simmer, stirring, until the sugar dissolves, 3 minutes. Transfer to a bowl and chill over an ice bath until cool. Stir in the lemon zest and juice. Follow the manufacturer's instructions for freezing. Serve immediately or freeze in an airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 574.26 Kcal (2404 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 7.28mg | 0% | |
| Potassium | 505.04mg | 11% | |
| Total Carbs | 154.16g | 51% | |
| Sugars | 132.24g | 529% | |
| Vitamin C | 190.3mg | 317% | |
| Calcium | 30.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 92.94 Kcal (389 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.18mg | 0% | |
| Potassium | 81.74mg | 11% | |
| Total Carbs | 24.95g | 51% | |
| Sugars | 21.4g | 529% | |
| Vitamin C | 30.8mg | 317% | |
| Calcium | 4.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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