Directions:
- Preheat oven to 350°F.
- Grease two 8- or 9-inch round cake pans.
- Line with waxed paper; grease paper.
- In a medium bowl, sift together flour, baking powder, and salt.
- In a large bowl, beat together butter, sugar, and eggs with electric mixer at high speed until light and fluffy, about 3 minutes.
- Beat in lemon rind and juice.
- Add flour mixture to creamed mixture alternately with milk, beating between each addition just until well mixed.
- Pour into prepared pans.
- Bake for 35 minutes, or until centers spring back when lightly pressed with finger tip.
- Cool in pans on wire racks for 10 minutes; loosen around edges with knife; turn out onto wire racks; cool completely.
- For frosting: Beat butter in a medium bowl with electric mixer until soft.
- Stir in lemon rind; beat confectioners sugar alternately with lemon juice until smooth and spreadable.
- (makes enough frosting for one two-layer cake).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1683.05 Kcal (7047 kJ) | ||
| Calories from fat | 1101.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 122.41g | 188% | |
|---|---|---|---|
| Cholesterol | 575.42mg | 192% | |
| Sodium | 781.21mg | 33% | |
| Potassium | 1434.78mg | 31% | |
| Total Carbs | 141.31g | 47% | |
| Sugars | 128.29g | 513% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 15.68g | 31% | |
| Vitamin C | 18.2mg | 30% | |
| Vitamin A | 1.4mg | 47% | |
| Iron | 2.5mg | 14% | |
| Calcium | 699.8mg | 70% | |
| Amount Per 100 g | |||
| Calories | 307.52 Kcal (1288 kJ) | ||
| Calories from fat | 201.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.37g | 188% | |
|---|---|---|---|
| Cholesterol | 105.14mg | 192% | |
| Sodium | 142.74mg | 33% | |
| Potassium | 262.16mg | 31% | |
| Total Carbs | 25.82g | 47% | |
| Sugars | 23.44g | 513% | |
| Dietary Fiber | 0.05g | 1% | |
| Protein | 2.86g | 31% | |
| Vitamin C | 3.3mg | 30% | |
| Vitamin A | 0.3mg | 47% | |
| Iron | 0.5mg | 14% | |
| Calcium | 127.9mg | 70% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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